Being healthy doesn’t necessarily mean having to deny yourself tasty treats. I always have dark chocolate in the fridge, which I enjoy a small portion of every few days. Recent research has got me thinking that perhaps I should be consuming more of the stuff, for my health’s sake.

At a recent conference, the head of Angiogenesis Foundation, William Li, said that dark chocolate and red grapes join blueberries, garlic, soya bean and tea as ingredients that starve cancer while nourishing bodies. The foundation works at identifying foods containing natural chemicals that choke off blood supplies to tumors, starving them to death.

It pitted some foods against approved drugs and found that soya bean, parsley, red grapes, berries and other comestibles (foods containing essential nutrients which help to maintain life) were either as effective or more potent in battling cancer cells. Eaten together, the foods were even more effective in fighting cancer.

If you’ve never tried it before, red wine and dark chocolate go really well together. Why not treat yourself to this powerful cancer-fighting combination tonight? If you’re not much of a drinker, like me, try to keep your fridge stocked with red grapes. After indulging in a handful or two, treat yourself to a piece of really dark chocolate. Mmmm. Now that’s what I call good medicine!